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Love tastes better and sweeter with our Valentines Banquet. 

 

Entree

  • Baguettine with garlic butter

 

  • Homemade Duck Liver Parfait served with cornichon, onion jam, sourdough

or 

  • Salmon Rillettes and Cos Lettue

 

Mains to share

Choice of

  • Riverine Prime Rib, Seeded Mustard & Thyme, Bearnaise Sauce, Handcut Chips, Green Beans, Hazelnut & Garlic

or

  • Sea Bass Fish en Croute, Paris Mash Potato, Green Salad

 

Dessert

Choice of 

 

  • Chocolate Eclair

or

  • Fraisier Cake, Mango Sorbet 

Valentines Banquet

AU$95.00Price
  • Cold

    • Salmon Rillettes or Duck Liver Parfait
    • Green Salad
    • Dessert

     

    Hot

    Roast at 180 degrees for 6-8 Minutes

    • Baguettine
    • Riverine Prime Rib 
    • Handcup Chips 

     

  • We take all precautions to minimise any risks, traces of nuts, crustaceans, gluten, dairy and other allergens may be present as these ingredients are present in our kitchen.

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