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Duck Fat Roasted Kipfler Potatoes | $ 30 | 4-6 pp
- Regular price
- $30.00
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- $30.00
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- Regular price
- $30.00
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- $30.00
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Whole deboned Turkey with cranberry and Sage Stuffing | $ 160 | 8-10 serves
- Regular price
- $160.00
- Regular price
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- Sale price
- $160.00
- Unit price
- per
- Regular price
- $160.00
- Regular price
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- Sale price
- $160.00
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- per
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Rotisserie Honey and Pineapple Leg of Ham | $ 180 | 15-25 serves
- Regular price
- $180.00
- Regular price
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- Sale price
- $180.00
- Unit price
- per
- Regular price
- $180.00
- Regular price
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- Sale price
- $180.00
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Salad G | $ 30 | 4-6 pp
- Regular price
- $30.00
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- $30.00
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- Regular price
- $30.00
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- $30.00
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Porchetta With Dijon, Fennel and Sage | $120 | 8-10 serves
- Regular price
- $120.00
- Regular price
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- Sale price
- $120.00
- Unit price
- per
- Regular price
- $120.00
- Regular price
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- Sale price
- $120.00
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Amazing Grains | $ 30 | 4-6 pp
- Regular price
- $30.00
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- $30.00
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- Regular price
- $30.00
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- $30.00
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La Tomate | $ 30 | 4-6 pp
- Regular price
- $30.00
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- $30.00
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- Regular price
- $30.00
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- $30.00
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Boned and Rolled Lamb, Pistachio & Date Stuffing | $ 130 | 8-12 serves
- Regular price
- $130.00
- Regular price
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- Sale price
- $130.00
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- per
- Regular price
- $130.00
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- Sale price
- $130.00
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Smoked Crispy Duck a la Orange | $76 | 4-6 serves
- Regular price
- $76.00
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- Sale price
- $76.00
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- Regular price
- $76.00
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- $76.00
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Ma Poule | $ 30 | 4-6 pp
- Regular price
- $30.00
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- $30.00
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- Regular price
- $30.00
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- $30.00
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Rotisserie Ratatouille | $ 30 | 4-6 pp
- Regular price
- $30.00
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- $30.00
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- Regular price
- $30.00
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- $30.00
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Deboned Three Bird Roast with Chestnut and Wild Mushroom Stuffing | $220 | 10-12 serves
- Regular price
- $220.00
- Regular price
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- Sale price
- $220.00
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- per
- Regular price
- $220.00
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- $220.00
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Piemontaise | $30 | 4-6 people
- Regular price
- $30.00
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- $30.00
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- Regular price
- $30.00
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- $30.00
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Honey Roasted Carrots and Parsnips | $ 25 | 4-6 pp
- Regular price
- $25.00
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- $25.00
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- Regular price
- $25.00
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- $25.00
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Rangers Valley Rump Veal | $ 210 | 8-12 serves
- Regular price
- $210.00
- Regular price
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- Sale price
- $210.00
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- per
- Regular price
- $210.00
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- $210.00
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MT Vernon Farm Cornfed Chicken Creole | $ 68 | 4-6 serves
- Regular price
- $68.00
- Regular price
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- Sale price
- $68.00
- Unit price
- per
- Regular price
- $68.00
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- $68.00
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Chestnut and Bacon Brussel Sprouts | $ 30 | 4-6 pp
- Regular price
- $30.00
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- $30.00
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- Regular price
- $30.00
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- $30.00
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Whole Snapper Lime Leaf, Ginger & Chilli | $250 | 10-15 serves
- Regular price
- $250.00
- Regular price
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- Sale price
- $250.00
- Unit price
- per
- Regular price
- $250.00
- Regular price
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- Sale price
- $250.00
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Melanda Park Sucking pig, French Herbs & Garlic | $ 580 | 15-20 serves
- Regular price
- $580.00
- Regular price
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- Sale price
- $580.00
- Unit price
- per
- Regular price
- $580.00
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- Sale price
- $580.00
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Deboned Pheasant, Pistachio, Sausage, Shallot Stuffing | $ 155 | 4 serves
- Regular price
- $155.00
- Regular price
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- Sale price
- $155.00
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- per
- Regular price
- $155.00
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- Sale price
- $155.00
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MT Vernon Farm Cornfed Chicken Coq au vin | $76 | 4-6 serves
- Regular price
- $76.00
- Regular price
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- Sale price
- $76.00
- Unit price
- per
- Regular price
- $76.00
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- Sale price
- $76.00
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Whole Salmon, Lemon and Herb Stuffing | $ 250 | 10-15 serves
- Regular price
- $250.00
- Regular price
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- Sale price
- $250.00
- Unit price
- per
- Regular price
- $250.00
- Regular price
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- $250.00
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MT Vernon Farm Cornfed Chicken Forestiere | $76 | 4-6 serves
- Regular price
- $76.00
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- Sale price
- $76.00
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- per
- Regular price
- $76.00
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- $76.00
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Provencale For 4-6 people
- Regular price
- $25.00
- Regular price
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- $25.00
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- Regular price
- $25.00
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- $25.00
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Tumeric Brown Rice Pilaf | $ 25 | 4-6 pp
- Regular price
- $25.00
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- $25.00
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- Regular price
- $25.00
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- $25.00
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Lemon and Zucchini Couscous | $ 30 | 4-6 pp
- Regular price
- $30.00
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- $30.00
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- Regular price
- $30.00
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- $30.00
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Sommerlad Heritage Chicken | $138 | 6-10 pp
- Regular price
- $138.00
- Regular price
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- Sale price
- $138.00
- Unit price
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- Regular price
- $138.00
- Regular price
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- Sale price
- $138.00
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Lemon and Zucchini Couscous For 4-6 people
- Regular price
- $30.00
- Regular price
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- $30.00
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- Regular price
- $30.00
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- $30.00
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Whole Snapper, Lime Leaf, Ginger and Chilli | $ 250 | 10-15 pp
- Regular price
- $250.00
- Regular price
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- Sale price
- $250.00
- Unit price
- per
- Regular price
- $250.00
- Regular price
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- Sale price
- $250.00
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Whole Lamb, Rosemary, Garlic and Lemon For 20 - 25 people
- Regular price
- $550.00
- Regular price
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- Sale price
- $550.00
- Unit price
- per
- Regular price
- $550.00
- Regular price
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- Sale price
- $550.00
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Porchetta with Dijon, Fennel and Sage For 8 - 10 people
- Regular price
- $180.00
- Regular price
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- Sale price
- $180.00
- Unit price
- per
- Regular price
- $180.00
- Regular price
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- Sale price
- $180.00
- Unit price
- per
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MT Vernon Farm Cornfed Chicken Provençal | $ 64 | 4-6 pp
- Regular price
- $68.00
- Regular price
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- Sale price
- $68.00
- Unit price
- per
- Regular price
- $68.00
- Regular price
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- Sale price
- $68.00
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Whole Salmon, Lemon And Herb Stuffing | $250 | 10-15 person
- Regular price
- $250.00
- Regular price
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- Sale price
- $250.00
- Unit price
- per
- Regular price
- $250.00
- Regular price
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- $250.00
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Whole Pig, Mustard, French Herbs And Garlic | $580 | 20-25 Person
- Regular price
- $580.00
- Regular price
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- Sale price
- $580.00
- Unit price
- per
- Regular price
- $580.00
- Regular price
-
- Sale price
- $580.00
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- per
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Whole Lamb, Rosemary, Garlic And Lemon | $550 | 20-25 person
- Regular price
- $550.00
- Regular price
-
- Sale price
- $550.00
- Unit price
- per
- Regular price
- $550.00
- Regular price
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- $550.00
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Whole Veal Rump, Seeded Mustard Crust And Thyme | $210 | 8-12 person
- Regular price
- $210.00
- Regular price
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- Sale price
- $210.00
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- per
- Regular price
- $210.00
- Regular price
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- Sale price
- $210.00
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